DINNER MENU
ENTREES
Choose one. All entrees include soup or salad, and dessert.
RIBEYES
$30
serves with mash potato and gravy
NY STRIPS
$30
serves with mash potato and gravy
SALMON
$29
serves with seasonal vegetables
MAHI MAHI
$29
serves with seasonal vegetables
GROUPER
$29
serves with seasonal vegetables
AHI TUNA
$29
serves with seasonal vegetables
COUNTRY STYLE FRIED CHICKEN
$25
serves with mash potato
ADD A BEGINNING
Optional Starter
Add Beginning
$7
ITALIAN FRIED SHRIMP OR MOZZARELLA STICKS
SOUP OR SALAD
Included with Entrees. Choose one.
House Salad
Clam Chowder
Caesar Salad
DESSERT
Included with Entrees. Choose one.
Cheese Cake
Banana Bread Pudding
SIDES (A La Carte)
Additional sides available for $6 each.
Mash Potato
$6
Seasonal Vegetable
$6
French Fries
$6
**Breakfast & Lunch: Every Day, 7AM – 3PM**
Dinner: Friday & Sat 5PM – 9PM
Dinner: Friday & Sat 5PM – 9PM